After all of these years spent as both amateurs and professionals, we continue to be inspired by natural wine; how it makes us feel (high), what it can do to our own ways of seeing the world, and perhaps most importantly how it brings people together.
In 2026 we will return in a new form—please be on the lookout.
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Les Freres Soulier
Gard, France
The brothers Soulier, in my mind at least, represent a changing of the guard—in the Gard—from the old school naturalist vibe of Eric Pfifflering's l'Anglore estate to their now new school, sleeked out minimalist, dare I say designer aesthetic. Looking at the embossed jet black Valmal label, I'm visualizing these guys walking around town just after a press in shiny black leather pants purchased from their last trip to Paris, but maybe I'm just letting my imagination get the best of me here. Les Freres Soulier seem to be as serious as ever these days, with a focus on directly pressed red varietals, rather than the majority richer more bodied wines of their earlier days. Designer or not, Valmal is pretty heady stuff as far as the Gard is concerned, and as the old adage goes, will certainly only loosen up its current restraint a bit and find its essence with time. Honestly though, it's great now. Botrytis too, an early October pick of nobly rotten Carignan that reminds of Pinot or Gamay from elsewhere—a sick wine to blind your know it all friends on.
Blanc - Noir 2019
Grenache Noir
$75