Marco Buratti
Patrick Desplats
Imanol Garay
l’Absurde Génie des Fleurs
Domaine Vinci
Lino Maga
Catherine Dumora
Gimios (cellar pull)
Le Coste
Alanna Lagamba
Tailleurs Cueilleurs
Jean-Marc Dreyer
Antoine Couly 
Caroline Connelly & Rémy Kaneko
Joe Jefferies
Corentin Houillon
Emilie Mutombo
Domaine de Kalathas
Stephane Cyran
Samuel Boulay
Gabrio Bini
Lambert Spielmann
Jerome Lambert
La Lunotte
Joan Ramón Escoda

Simon Busser A Bras Le Cot 19/21 $19
Maurizio Ferraro Solo B 2020 $22
Maxou Vin de Jardin 2020 $25
Naranjuez Prisa Mata 2014 $25
Morgan Brennan Cider 2022 $27
Maxou Music Is My Life 2020 $27
Bauchet Plan B 2021 $27
Gazzetta Rosso Susanna 2021 $27
La Despeinada El Ciego 2021 $29
La Despeinada Claviento 2021 $29
Mendall La Plana 5 2021 $29
Damien Bureau Amandine 2016 $30
Le Coste Bianchetto 2021 $30
Michael Georget Syrah 2019 $33
Emile Heredia Le Verre des Poetes 2021 $35
Sistema Vinari Novetat Total 2021 1L $36
Gemini Leda 2019 $38
Renaud Boyer Bourgogne Blanc 2020 $39
Le Thio Noots Red Cox Knock 2021 $40
Le Thio Noots Carre d’Astres 2021 $40
Julien Altaber En Chapon 2019 $40
Julie Brosselin La Mer Rouge 2019 $41
L’Ostal Levant Un Coeur Simple 2021 $42
J-F Ginglinger BIHL 2020 $42
Michael Georget C’est Tout 2020 $50
Philippe Jambon Blanc 15/18 $59
Altura Saverio 2017 $66

Canta is a wine delivery service supplying
mostly to the east side of Los Angeles, and
delivering for free each week on Wednesday,
Thursday, and Friday with a $75 minimum.
We only buy and sell wines from growers
and producers that we ourselves drink.
We are now shipping within California with
a six bottle minimum—choose ‘California
Shipping’ at checkout or write us to build
an order! If you’d like to browse our selections
in person, please make an appointment via
the email link below.


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Monique Millton & Tim Webber (Forest Range, Australia)

Manon is the duo of Monique Millton, of New Zealand’s early biodynamic pioneers Millton Winery, and Tim Webber, a renowned chef from Sydney. A sort of oddity in the realm of Australian wine, Manon makes the entirety of their wines from their own estate grapes, from a gorgeous and shaded property way up in the Adelaide Hills, and just down the road from the legendary Anton Van Klopper and his Lucy M domaine. There is something so artful and honest about Monique and Tim’s wines, and since first tasting them at a Melbourne wine bar, and shortly visiting thereafter in 2018, I have been completely hooked.

Enjoying apéro at Manon farm with Monique, Anton Van Klopper, and friends (2018)

Monique and Tim’s wines are exercises in restraint and nuance, but the pair are also completely unafraid of aspects like sugar and volatility when in balance, letting the wines dictate their readiness for release over keeping to some sort of commercial timeline. Because of this, we don’t see these wines too often in Los Angeles, and even less so these days as for the past couple of vintages, Manon have lost a large amount of fruit to the native kangaroos that run wild on their farm and in the area. As cute as this may sound, it has become a real issue for them, and the duo are seeking ways to coexist with the native keepers of the land, all while forging ahead with their biodiverse farming and winemaking. 

Geoponika 2020
Savagnin / Chardonnay

Peaches 2021
Sauvignon Blanc / Pinot Gris / Chardonnay / Savagnin

Forest Red 2021
Pinot Noir / Pinot Gris

Table Red #3 2020
Pinot Noir / Pinot Gris / Cabernet Franc

Pino Nori 2019
Pinot Noir

A combination of two former cuvées—Pinot Nori and Pino, now Pino Nori. Incredible savory forest fruits with an acid line that develops the longer the bottle is open, suggesting wonderful aging potential.

APQ 2020
Apples, Pears, Quince

One of the most quenching ciders out there.